Mix together then add:
2 1/4 Cups flour
1 teaspoon soda
2 teaspoon cinnamon
1 teaspoon salt
Mix well and pour onto greased 11X17 cookie sheet. Bake 350* 25-30 minutes.
Frosting:
3 oz cream cheese
1 cup margerine (or butter)
1 teaspoon vanilla
2 cups powdered sugar
Beat all ingredients together and spread on top when cooled. Can sprinkle chopped nuts over frosting if desired.
Roasted Pumpkin Seeds
Wash seeds to remove pumpkin debris. Lay flat on a buttered cookie sheet and sprinkle with seasoning of your choice. (Garlic, seasoned salt etc) Bake in low temperature 300* about 30 minutes or until seeds are bubbling in the butter and turning lightly browned.
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