looky here i never knew this was here let me leave a tasty one behind for everyone Spicy Cajun Shrimp Cakes w/cocktail sauce

1cup ketchup
3tbsp horseradish
2tbsp lemon juice
1tbsp chopped fresh tarragon
1tsp lemon zest
1tbsp butter
1/2 small sweet onion, chopped
4cups chopped, cooked shrimp
1cup cracker crumbs
1tbsp cajun seasoning
1/4tsp cayenne pepper
2 eggs lightly beaten
1/2cup milk
2tbsp veggy oil

heat butter in skillet over med-high heat, add onion, saute till tender, let cool.
combine shrimp, cooled onions,cajun seasoning, cracker crumbs, cayenne pepper, eggs, and milk. shape into patties; cover and chill for 2 hours.
heat oil in large skillet over med-high, saute shrimp cakes in batches 4-5 minutes on each side or until golden brown, drain on paper towels, serve with sauce.
for sauce combine ketchup, horseradish, lemon juice, tarragon, and lemon zest in bowl, cover and refrigerate, do this before you make the cakes enjoy