I'm on a roll. Speaking of Rolls. Here is a recipe for those who like to make apricot of nut rolls for the holidays. It is sooooo easy, quick, and is the best dough you'll ever taste.

1 Lg square of yeast
1 cup of oleo
6 tbs sugar
4 tbs warm water
6 eggs
1 cup (8 ounces) sour cream.
1/2 tsp salt
7 cups of flour.

Desolve yeast in warm water. Beat eggs, (1 at a time) till smooth. Akk oeo, sugar, sour cream, yeast salt and flour.
Kneed till not sticky.
Roll out, put in filling, and brush with egg white.
350 degrees for 25-30 minutes.

This is a great recipe and no need to wait for dough to rise. Use when you are done mixing.