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Subject: Re: so California has no real champagne ?
Mélusine: It not just about Champagne, there are lots of other protected goods like Cognac, Kalamata olives or Gorgonzola cheese to name a few. European Union does a pretty good job on protecting the rights of these labels. But i would guess that in the US very small percentage of "Parmegiano" sold is actually real Parmegiano cheese.
According to that article it is not even possible to import Kobe beef to US legally. And still restaurants all around US have Kobe on their menus. I say its outragous!
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