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here is another yummy variation of meatloaf that my family does.
in the "well" add a hardboiled egg, depending on the size of your meatloaf you could even add 2.
in the meatloaf itself i just like to use ground beef (personally i like ground chuck) some greenpepper and onion and some spices -- oops almost forgot -- a whisked egg and a couple TBS milk THEN form the loaf and make the well add the eggs and close it up. pour a can of tomato sauce over the top and bake. its really good!! and dont forget the mashed potatoes on the side!
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